Allergen Information
Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.<br>If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.
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Spicy Szechuan Sauce



Each 1kg contains
Energy
6904kJ
1650kcal
82.5%
Fat
2.0g
2.86%
Saturates
<0.1g
0%
Sugars
322g
357.78%
Salt
32.6g
543.92%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 690kJ / 165kcal
Nutritional Information
TYPICAL VALUES Per 100g Per 1kg % RI*
Per 1kg
Energy 690kJ
165kcal
6904kJ
1650kcal
82.5%
Fat <0.5g 2.0g 2.86%
of which Saturates <0.1g <0.1g 0%
Carbohydrate 38g 379g 145.77%
of which Sugars 32g 322g 357.78%
Fibre 0.0g 0.0g 0%
Protein 1g 13g 26%
Salt 3.3g 32.6g 543.92%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Spicy Szechuan Sauce [Water, Sugars, Spirit Vinegar, Soy Sauce (Water, Soybeans, Wheat, Salt), Cornflour, Salt, Garlic, Chillies, Chinese Five Spice, Ginger, Szechuan Peppercorn 1%, Sesame Seed Oil.]