Plant-based Hamburger
163kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 619kJ 148kcal |
681kJ 163kcal |
8.14% | |
Fat | 10g | 11g | 16.19% | |
of which Saturates | 7.0g | 7.7g | 38.5% | |
Carbohydrate | 3g | 3g | 1.18% | |
of which Sugars | 1.1g | 1.2g | 1.34% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 7g | 7g | 14.3% | |
Salt | 0.90g | 0.99g | 16.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Plant-based Hamburger [Mushrooms (50%), Water, Rehydrated Soya Protein, Vegetable Oil (Cocos Fat, Vegetable Oil), Bamboo Fibre, Tomato Paste, Thickener: Methylcellulose & Carrageenan, Buffered Vinegar, Acidifier: Citric Acid, Dried Garlic, White Pepper, Dried Parsley, Caramelised Sugar, Red Beet Powder] |