Allergen Information
Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.<br>If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.
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Cappuccino Cake



Each each contains
Energy
3582kJ
856kcal
42.8%
Fat
49g
69.43%
Saturates
13g
67%
Sugars
65g
71.78%
Salt
0.65g
10.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1791kJ / 428kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 1791kJ
428kcal
3582kJ
856kcal
42.8%
Fat 24g 49g 69.43%
of which Saturates 6.7g 13g 67%
Carbohydrate 48g 96g 36.77%
of which Sugars 32g 65g 71.78%
Fibre 1g 3g 10.83%
Protein 4g 8g 15.2%
Salt 0.33g 0.65g 10.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Cappuccino Cake [Sponge (60%): WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), EGG, Sugar, Rapeseed Oil, Water, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Natural Flavouring), Stabiliser Blend (Modified Maize Starch, MILK Protein, Raising Agents: Diphosphates, Potassium Carbonates; Emulsifiers: Mono-And Diglycerides Of Fatty Acids, Sodium Stearoyl-2-Lactylate; WHEAT Starch, WHEAT Protein), Brown Sugar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonates), Coffee Extract, Colour Blend (BARLEY Malt Extract, Colour: Curcumin), Natural Vanilla Flavouring With Other Natural Flavouring, Butter Flavouring.White Chocolate Buttercream (19%): Icing Sugar, Butter (MILK), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Natural Flavouring), White Chocolate Pieces (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Humectant (Glycerol), Vanilla Flavouring.Coffee Buttercream (16%): Water, Sugar, Butter (MILK), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Natural Flavouring), MILK Replacer (Whey Powder (MILK), Cream Powder (MILK)), Modified Maize Starch, Freeze Dried Coffee, Colour Blend (BARLEY Malt Extract, Colour: Curcumin), Salt, Natural Vanilla Flavouring with Other Natural Flavourings.Toppings (5%): Courverture MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Rapeseed Oil, Marbled Dark And White Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Whey Powder (MILK), Lactose (MILK), Butter Oil (MILK), Emulsifier: SOYA Lecithin; Vanilla Extract), Cappuccino Flavouring, Vodka (40% Abv), Colour (Iron Oxides And Hydroxides).]