Baked Beans
196kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 351kJ 84kcal |
820kJ 196kcal |
9.8% | |
Fat | <0.5g | 0.9g | 1.33% | |
of which Saturates | 0.2g | 0.5g | 2.35% | |
Carbohydrate | 14g | 32g | 12.12% | |
of which Sugars | 4.2g | 9.8g | 10.89% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 5g | 11g | 21.94% | |
Salt | 0.74g | 1.7g | 28.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Baked Beans - Reduced Sugar & Salt [Beans (53%), Water, Tomato Puree (18%), Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Ground Paprika, Flavouring.] |