Tomato Basil & Red Onion Salad
57kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 323kJ 77kcal |
238kJ 57kcal |
2.84% | |
Fat | 5.9g | 4.4g | 6.21% | |
of which Saturates | 0.8g | 0.6g | 3% | |
Carbohydrate | 5g | 4g | 1.51% | |
of which Sugars | 4.3g | 3.2g | 3.54% | |
Fibre | 1g | 1g | 3.58% | |
Protein | 1g | 1g | 1.24% | |
Salt | 0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Tomatoes [Tomato], Red Onions [Onion], Pomace Olive Oil [Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)], Vinegar - Balsamic [Wine vinegar*, cooked grape must*,glucose syrup, apple vinegar, sugar, colouring agent: Caramel*. (*Contains SULPHITES)], Basil [Basil], Salt - Table [Salt, Anti-caking Agent E535.], Pepper - Black Cracked [Black Pepper.], Sugar - Light Brown Soft [Light Brown Soft Sugar] |