Pepperoni Pizza
191kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1220kJ 292kcal |
800kJ 191kcal |
9.56% | |
Fat | 23g | 15g | 21.57% | |
of which Saturates | 7.2g | 4.7g | 23.45% | |
Carbohydrate | 12g | 8g | 2.95% | |
of which Sugars | 2.8g | 1.8g | 2.02% | |
Fibre | 0g | 0g | 0.71% | |
Protein | 9g | 6g | 11.62% | |
Salt | 1.1g | 0.72g | 12% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Sauce - Pizza Sauce In Pouch [Tomatoes, Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity regulator E330 (Citric Acid)], Tugo Standard Blend Cheese [Mozzarella (MILK), water, palm oil, MILK proteins, modified starch, potato starch, salt, acidity regulator: lactic acid, emulsifier: trisodium citrate, fibre, stabilisers: carrageenan & potassium chloride, preservative: potassium sorbate. Anticaking agent: cellulose], Dough Disc 12.5" [WHEAT flour, Water, Premix (WHEAT flour, Thickener:[Guar Gum, Xanthan Gum], Deactivated Yeast, Malted WHEAT flour, Emulsifier:Mono and Diglycerides of Fatty Acids, Sunflower Oil, Flour Treatment Agent:Ascorbic Acid, Processing Aids:Enzymes), Yeast (Baker’s Yeast, Rehydrating Agent:E190), Vegetable Oil, Salt], Chilli Oil [Pomace Olive Oil [Refined Olive Pomace Oil and Virgin Olive Oil.], Crushed Chillies [Chillies], Whole Kashmiri Chillies (vegan) [Chilli]], Pepperoni Sliced [Pork meat 88% (Origin:Spain), salt, paprika, dextrin, sugar, LACTOSE, spices, MILK protein, SOYA protein, dextrose, flavours, stabilizers (E 450, E 451), flavour enhancer (E 621), antioxidant (E 300, E 301), preservatives (E 250), colour (E 120), smoke flavour], Oregano [OREGANO] |