Allergen Information
Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.
If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.
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Cafe Americano


Not accustomed to the intense flavour of espresso? This diluted, milder drink may be more suited to your taste. A shot of espresso topped up with hot water Our coffee is triple certified – fairtrade, organic and Rainforest Alliance approved Espresso Beans Origins: Peru, Ethiopia Sidamo, Honduras, Mexico, Africa


Each each contains
Energy
247kJ
59kcal
2.95%
Fat
<0.5g
0.43%
Saturates
0.2g
1%
Sugars
13g
14.76%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 580kJ / 139kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 580kJ
139kcal
247kJ
59kcal
2.95%
Fat 0.7g <0.5g 0.43%
of which Saturates 0.5g 0.2g 1%
Carbohydrate 31g 13g 5.12%
of which Sugars 31g 13g 14.76%
Fibre 0g 0g 0%
Protein 2g 1g 1.54%
Salt <0.01g <0.01g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Semi Skimmed Milk [100% Milk], BHC Disposable Kit Small [Demerara Sugar Sachets [Demerara sugar.], Tate & Lyle Fairtrade White Sugar Sticks [White sugar], Sweetener Canderel [Lactose (MILK), Sweeteners: Aspartame*(8%), Acesulfame-K (5.37%); Stabilisers: Microcrystalline Cellulose, Cross-Linked Sodium Carboxyl Methyl Cellulose; Flavourings. *contains a source of phenylalanine]], Coffee beans Peak and Wild Bracken [100% Roasted Coffee Beans.]