Allergen Information

Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.<br>If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.

Allergen Information

Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.<br>If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.

Sausage Roll

Each Ptn contains

Energy

1888kJ
451kcal

22.56%

Fat

29g

42.09%

Saturates

12g

59.7%

Sugars

4.4g

4.91%

Salt

6.7g

111.83%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1258kJ / 301kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1258kJ 301kcal	1888kJ 451kcal	22.56%
Fat	20g	29g	42.09%
of which Saturates	8.0g	12g	59.7%
Carbohydrate	24g	36g	13.98%
of which Sugars	2.9g	4.4g	4.91%
Fibre	1g	1g	5.71%
Protein	6g	9g	18.74%
Salt	4.5g	6.7g	111.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Sausage Roll - Large [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pork (16%), Vegetable Oil Spread (Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier: Mono And Diglycerides Of Fatty Acids), Seasoning (SOYA Protein Concentrate, Potato Starch, Salt, Stabilisers: Disodium Diphosphate, Tetrasodium Diphosphate; Flavourings, Preservative: Sodium SULPHITE; Dextrose, Spices, Sunflower Oil, Antioxidant: Ascorbic Acid), Pork Fat, Salt, Onion Powder, White Pepper, Dried Glucose Syrup, Cornflour, MILK Proteins, Colour: Carotenes.], Sauce - Tomato Ketchup Sachets [Water, Glucose-Fructose Syrup, Tomato Paste (15%), Modified Maize Starch, Salt, Acidity Regulators (E260,E330), Preservative (E202), Spice Extracts], Mayonnaise Sachets [Rapeseed Oil (70%), Water, Pasteurised EGG Yolk (6%) (EGG Yolk, Salt), Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Preservative (E202), Stabilisers (E415, E412).], Salt Sachets [Salt], Pepper Sachets [Cracked Black Pepper]