Chilli Nachos
1186kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 778kJ 186kcal |
4962kJ 1186kcal |
59.3% | |
| Fat | 10g | 66g | 93.84% | |
| of which Saturates | 3.6g | 23g | 113.35% | |
| Carbohydrate | 16g | 103g | 39.53% | |
| of which Sugars | 2.3g | 14g | 16.06% | |
| Fibre | 2g | 15g | 62.21% | |
| Protein | 7g | 46g | 91.22% | |
| Salt | 0.77g | 4.9g | 81.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Beef Chilli [Tomatoes - Chopped [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Beef - Halal Minced [Beef], Beans - Red Kidney [red kidney beans, water], Onions [White onion], Red Peppers [Red pepper], Sauce - Tomato Paste/Puree [Tomatoes], Major Beef Stock Powder [Sugar, yeast extract, salt, maltodextrin, flavouring, sunflower oil, beef extract powder.], Smoked Paprika [Smoked Paprika], Garlic - Peeled [Garlic peeled], Chilli Powder [Chilli Powder], Cumin - Ground [Cumin Seed], Pepper - Black Cracked [Black Pepper.], Salt - Table [Salt, Anti-caking Agent: E535.], Pepper - Cayenne [Cayenne]], Tortilla Chips [Corn flour (78%), sunflower oil, salt], Set Soured Cream [Cream(MILK), Skimmed MILK, MILK Solids, Modified Starch, Culture..], Guacamole [Avocado (89%), Tomato, Water, Onion, Salt, Jalapeño Puree, Lime Juice, Garlic Puree, Antioxidant: Ascorbic Acid; Dehydrated Coriander], Picante Salsa [Tomato (72.02%), Onion (10%), Water, Jalapeno Peppers (6%), Salt, Coriander, Garlic, Thickening Agent (Xanthan Gum), Acidity Regulator (Acetic Acid)], Cheese - Cheddar English Mature White [Cheddar Cheese (MILK)], Sliced Jalapenos [Jalapeno Pepper, Water, Spirit Vinegar, Salt, Firming Agent: Calcium Chloride.], Crispy Fried Onions [Crispy Fried Onions [Onions, Palm oil (segregated), WHEAT Flour, Salt]] |