American Pancakes with Two Toppings
574kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1024kJ 245kcal |
2401kJ 574kcal |
28.69% | |
Fat | 13g | 29g | 41.89% | |
of which Saturates | 6.9g | 16g | 80.75% | |
Carbohydrate | 29g | 67g | 25.71% | |
of which Sugars | 11g | 25g | 28.16% | |
Fibre | 1g | 3g | 12.29% | |
Protein | 4g | 10g | 19.56% | |
Salt | 0.84g | 2.0g | 33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
American Pancakes [Flour - Plain [Fortified WHEAT Flour - (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine).], Semi Skimmed Milk [100% Milk], Free Range Egg [Hens EGGS.], Butter - Salted Butter [Butter (milk), Salt (2%)], Prep Rolloff Release Oil Spray [Rapeseed Oil, Emulsifiers: Sunflower Lecithin (E322), Mono- and diglycerides of Fatty Acids (E471); Propellent Gases: Butane, Propane.], Baking Powder (GF) [Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch], Caster Sugar [White sugar], Salt - Table [Salt, Anti-caking Agent: E535.]], American Pancake Toppings [Banana [Banana], Whipped Cream [Cream (MILK) (MILK)(33% Fat) 94.6%, Sugar 5%, Emulisfier E471, Stabiliser E407, Propellant (nitrous Oxide)], Strawberries [Strawberries], Maple Flavoured Syrup [Partially Inverted Refiners Syrup, Natural Flavouring], Chocolate Topping Sauce [Glucose Syrup, Water, Sugar, Dextrose, Humectant (Glycerine), Fat Reduced Cocoa Powder, Belgian Dark Chocolate (3.5%) (Cocoa Mass, Sugar, Dextrose, Emulsifier: SOYA Lecithin), Modified Starch, Emulsifier (SOYA lecithin), Natural Flavouring.], Blueberries [Blueberries]] |