Sourdough Croutons
113kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1150kJ 275kcal |
474kJ 113kcal |
5.67% | |
Fat | 6.8g | 2.8g | 4.03% | |
of which Saturates | 1.2g | 0.5g | 2.55% | |
Carbohydrate | 44g | 18g | 6.99% | |
of which Sugars | 2.4g | 1.0g | 1.09% | |
Fibre | 1g | 0g | 1.33% | |
Protein | 10g | 4g | 8.06% | |
Salt | 1.0g | 0.42g | 7% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Bread - P/pain Sourdough Rolls [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Pomace Olive Oil [Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)], Mixed Herbs [_x000D_ Thyme, Marjoram, Oregano, Sage, Basil, Parsley], Cheese - Parmesan Grated [Vegetarian Hard Cheese (MILK), Preservative: Lysozyme (EGG).Made with unpasteurised and pasteurised cow’s milk], Sea Salt [SEA SALT] |