Homemade Margherita Pizza
271kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1194kJ 285kcal |
1134kJ 271kcal |
13.56% | |
Fat | 8.0g | 7.6g | 10.89% | |
of which Saturates | 4.5g | 4.3g | 21.35% | |
Carbohydrate | 39g | 37g | 14.38% | |
of which Sugars | 2.8g | 2.6g | 2.91% | |
Fibre | 4g | 4g | 15.21% | |
Protein | 13g | 12g | 24.3% | |
Salt | 1.2g | 1.1g | 18.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Wholemeal Bread Roll Mix [WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), WHEAT Bran, Wholemeal WHEAT Flour, Dried Yeast, WHEATGERM (2%), Vegetable Oils (Palm, Rapeseed), Dextrose, Salt, Emulsifiers (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sorbitan Monostearate), Flour Treatment Agents (Ascorbic Acid, Alpha Amylase, Xylanase), WHEAT Starch], White Bread Roll Mix [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dried Yeast (Yeast, Emulsifier (Sorbitan Monostearate)), Dextrose, WHEAT Fibre, Salt, SOYA Flour, Calcium Carbonate, Palm Oil, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Lactose (MILK), MILK Proteins, Flour Treatment Agents (Ascorbic Acid, Alpha Amylase, Xylanase), WHEAT Starch.], Cheese - Mozzarella - Grated 1 Kg [Mozzarella Cheese (MILK), Anti-caking Agent: Potato Starch.], Sauce - Pizza Sauce In Pouch [Tomatoes, Salt, Sunflower Oil, Sugar, Herbs & Spices (Oregano, Dried Basil, Black Pepper, Garlic), Acidity regulator E330 (Citric Acid)], Oregano [OREGANO] |