Allergen Information
Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.
If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.
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Vegetarian Piri Piri Burger


Each Ptn contains
Energy
2896kJ
692kcal
34.61%
Fat
41g
59.17%
Saturates
22g
111.5%
Sugars
6.8g
7.51%
Salt
2.0g
33.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1098kJ / 262kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1098kJ
262kcal
2896kJ
692kcal
34.61%
Fat 16g 41g 59.17%
of which Saturates 8.5g 22g 111.5%
Carbohydrate 20g 52g 20.05%
of which Sugars 2.6g 6.8g 7.51%
Fibre 4g 9g 38.96%
Protein 9g 23g 45.88%
Salt 0.77g 2.0g 33.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Moving Mountains Burger [Water, vegetable oil (coconut), vegetable (oyster mushroom, mushroom, onion), vegetable protein (SOYA protein, SOYA protein isolate, pea protein), gluten ( WHEAT ), natural flavouring, dietary fibre (OAT), starch (WHEAT), thickener (methylcellulose), BARLEY malt extract, beetroot powder, salt, vitamins B12], Vegan Brioche Style Burger Bun [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Sourdough (Water, WHEAT Flour, RYE Flour, WHEATGERM Flour), Rapeseed Oil, Salt, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Esters of Mono- and Di-Glycerides of Fatty Acids), Yeast, Brandy Vinegar, Flavouring, Vegetable Protein, WHEAT Starch, Colour (Carotenes), Flour Treatment Agent (Ascorbic Acid), Dextrose.], Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Iceberg Lettuce [Iceberg lettuce], Vegan Cheese Slices [Water, Coconut oil (23%), Modified Starch*, Starch, Sea salt, Flavourings, Olive extract, Colour: B-Carotene, Vitamin B12.], Tomatoes [Salad tomato], Red Onions [Red onion], Piri Piri Seasoning [Maltodextrin, Dehydrated Onion, Dehydrated Garlic, Black Pepper, Salt, Natural Lemon Flavourings (4%), Paprika, Crushed Chillies (4%), Ground Bay, Cayenne Pepper, Chilli Powder (2.5%), Oregano, Basil, Coriander, Citric Acid, Sunflower Oil, Colour: Paprika Extract; Anti-caking Agent: Silicon Dioxide; Lemon Oil.]