Puttenesca Baked Gnocchi
436kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 418kJ 100kcal |
1822kJ 436kcal |
21.78% | |
Fat | 4.4g | 19g | 27.24% | |
of which Saturates | 2.8g | 12g | 60.55% | |
Carbohydrate | 14g | 59g | 22.85% | |
of which Sugars | 2.6g | 11g | 12.66% | |
Fibre | 1g | 3g | 12.79% | |
Protein | 1g | 6g | 11.84% | |
Salt | 0.22g | 0.96g | 16% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Tomatoes - Chopped [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Potato Gnocchi [Potato Puree, Water. Potato Puree contains: Milled Potato Flakes (Potato, Emulsifier: E471(Palm Free), Antioxidant: SODIUM METABISULPHITES E223, spices, Vegetable Extracts) (70%), Starch (Corn, WHEAT), Salt, Flour (WHEAT), spices.], Tomatoes - Cherry Red [Tomato - Cherry], Cheese - Vegan - Grated - Cheddar Style [Water, Coconut Oil (24%), Modified Starch , Starch, Sea Salt, Flavourings, Olive Extract, Colour: B-Carotene, Vitamin B12], Onions [Whole Onion], Black Olives [Pitted Black Olives, Water, Salt, Stabiliser: Ferrous Gluconate.], Basil [Basil], Pomace Olive Oil [Refined Olive Pomace Oil and Virgin Olive Oil.], Capers in Brine [Capers, Water,Sprit Vinegar,Salt], Caster Sugar [White sugar], Crushed Chillies [Chillies] |