Spaghetti
464kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1524kJ 364kcal |
1941kJ 464kcal |
23.19% | |
Fat | 2.7g | 3.4g | 4.87% | |
of which Saturates | 0.4g | 0.5g | 2.7% | |
Carbohydrate | 72g | 92g | 35.38% | |
of which Sugars | 3.4g | 4.4g | 4.87% | |
Fibre | 3g | 4g | 15.63% | |
Protein | 11g | 14g | 28.76% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Pasta - Spaghetti ( Long ) [Semolina of Durum WHEAT], Sunflower Oil [Sunflower Oil], Salt - Table [Salt, Anti-caking Agent E535.] |