Tomato & Garlic Sauce with Spaghetti
Tomato & Garlic Sce. served with a selection of whole-wheat or plain spaghetti and an Italian style cheese or a vegan style Italian cheese.
580kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 677kJ 162kcal |
2429kJ 580kcal |
29.02% | |
Fat | 3.5g | 12g | 17.83% | |
of which Saturates | 1.1g | 3.8g | 19% | |
Carbohydrate | 26g | 95g | 36.43% | |
of which Sugars | 3.7g | 13g | 14.88% | |
Fibre | 0g | 2g | 6.33% | |
Protein | 5g | 18g | 35.06% | |
Salt | 0.13g | 0.46g | 7.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Garlic & Tomato Sauce [Tomatoes - Chopped [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Oil - Olive Oil Extra Virgin [Extra Virgin Olive Oil], Sugar [Sugar], Salt - Table [Salt, Anti-caking Agent E535.], Pepper - White Ground [Ground White Pepper.], Garlic - Peeled/Prepared [Garlic]], Wholewheat Spaghetti [Pasta - Spaghetti - Wholewheat [Wholegrain durum wheat semolina, water], Salt - Table [Salt, Anti-caking Agent E535.]], Parmesan style cheese wedge Vegan [Water, Starch, Modified Starch, Coconut Oil (17%), Sea Salt, Rice protein, Flavourings, Olive Extract, Colour: B-Carotene, Vitamin B12] |