Chicken Katsu Wrap
705kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 821kJ 196kcal |
2948kJ 705kcal |
35.23% | |
Fat | 11g | 40g | 57.73% | |
of which Saturates | 3.4g | 12g | 60.65% | |
Carbohydrate | 10g | 37g | 14.2% | |
of which Sugars | 1.3g | 4.5g | 4.99% | |
Fibre | 1g | 3g | 12.79% | |
Protein | 13g | 48g | 95.1% | |
Salt | 0.14g | 0.50g | 8.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Whole Halal Chicken Breast [Chicken (100%)], red cabbage slaw [Cabbage - White [Cabbage], Cabbage - Red [Cabbage], Mayonnaise [Rapeseed Oil, Water, Sugar, Modified Maize Starch, Free Range EGG Yolk Powder (0.8%), Stabiliser (Xanthan Gum), Salt, Preservatives (Acetic Acid, Potassium sorbate) ,Colour (Lutein).], Onions [Onion], Lime Juice [Lime Juice, from concentrate, Preservative (Potassium Metabisulphite (SULPHITES))], Coriander Leaves [Coriander], Salt - Table [Salt, Anti-caking Agent E535.], Pepper - White Ground [Ground White Pepper.]], 12" Tortilla Wraps [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin(B3), Thiamin(B1)), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Raising Agents (Sodium Carbonates (E500), Diphosphates(E450)), Acidity Regulator (Malic Acid (E296)), Stabiliser (Sodium Carboxymethyl Cellulose (E466), Cellulose Gum), Salt.], Oil - Deep Fat Fryer Oil [Vegetable oil (Palm, Rapeseed), anitfoaming- agent(E900)], Iceberg Lettuce [Lettuce - Iceberg], Sauce - Katsu Pour Over Sauce [Water, Sunflower Oil, Wheat Flour, Sugar, Onions, Garlic, Celery, Leek, Salt, Coconut Cream (Sulphur Dioxide), Ginger & Spices.], Free Range Medium Eggs [Hens EGGS], Flour - Plain [Wheat Flour (WHEAT flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1))], Homemade Breadcrumbs [Vegan Brioche Style Burger Bun [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Sourdough (Water, WHEAT Flour, RYE Flour, WHEATGERM Flour, Dextrose), Rapeseed Oil, Salt, Emulsifiers: E471, E472e. Yeast, Brandy Vinegar, Flavouring, Vegetable Protein, Wheat Starch, Colour: E160a (iv). Flour Treatment Agent: E300. Dextrose], Gourmet Brioche Bun [Wheat Flour, Water, Yeast, Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Salt, Dextrose, Emulsifiers [E471, E472e], Whey Powder (Milk), Stabilizer [E466], Flavour, Colour [E160a], Enzymes, Antioxidants [E300, E306], Skimmed Milk Powder. Decoration: Eggs.], Bread - Tortillas Soft Flour 10in [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Spinach and Parsley Seasoning (Herb (parsley), Spinach), Raising Agents (E450, E500), Sugar, Acidity Regulator (E296), Stabiliser (E466), Salt.], Pain Petit White Pistolets [WHEAT flour, water, yeast, salt, WHEAT GLUTEN, flour treatment agent : E300, enzymes, malted WHEAT flour.], SOURDOUGH BLOOMER [WHEAT flour (GLUTEN), water, WHEAT SOUR DOUGH, RYE flour, table salt, yeast, WHEAT gluten (GLUTEN), WHEAT malt flour (GLUTEN)], Bread - Hovis White Medium Sliced [WHEAT Flour (with Added Calcium, Iron, Niacin, Thiamin), Water, Yeast, SOYA Flour, Salt, Preservative: E282, Emulsifiers: E472e, E471, E481 Flour Treatment Agent: Ascorbic Acid], Bread - Thick Sliced Wholemeal [Wholemeal WHEAT Flour, Water WHEAT Protein, Salt, Yeast, Emulsifiers [E471, E472(e)], Spirit Vinegar, Vegetable Oils [Rapeseed, Palm], Flour Treatment Agent (E300), Palm Fat, WHEAT Flour.], Bread - 6" Flour Tortillas [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Raising Agents (E450, E500), Stabilizer (E466), Acidity Regulator (E296), Salt.]], Japanese Panko Breadcrumbs [Breadcrumb (Made From: WHEAT flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Vegetable Oil (Sunflower), Salt, Acid (E270), Flour Treatment Agent (E300)).] |