Vegetable Lasagna
Lasagna
501kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 445kJ 106kcal |
2095kJ 501kcal |
25.03% | |
Fat | 5.1g | 24g | 34.13% | |
of which Saturates | 2.5g | 12g | 57.8% | |
Carbohydrate | 9g | 44g | 16.91% | |
of which Sugars | 4.2g | 20g | 21.86% | |
Fibre | 2g | 7g | 30.79% | |
Protein | 5g | 26g | 51.3% | |
Salt | 0.18g | 0.85g | 14.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Tomatoes - Chopped [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Semi Skimmed Milk [100% Milk], Linda Mccartney Vegetarian Mince [Rehydrated Textured SOYA Protein (96%), Seasoning [Colour (Plain Caramel), Flavourings, Yeast Extract, Onion Powder, Dextrose, Salt, Maltodextrin, Acidity Regulator (Citric Acid), White Pepper].], Onions [Onion], Courgette [Courgette], Red Peppers [Peppers], Carrots [Carrot], Aubergine [Aubergine], Cheese - Cheddar English Mature White [Pasteurised Cows MILK (Allergen MILK) salt, starter, rennet], Everyday Favourites Italian Lasagne Sheets [Durum WHEAT Semolina], Tomato Passata (Puree) [Tomatoes, Salt], Sunflower Oil [Sunflower Oil], Butter - Unsalted [Butter (Milk)], Flour - Plain [Wheat Flour (WHEAT flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1))], Tomatoes [Tomato], Major Vegetable Stock Base [Dried vegetable powders (28%) (onion, leek, potato, carrot, lovage), salt, yeast extracts, maltodextrin, sugar, flavouring, herbs & spice (parsley, turmeric), sunflower oil], Basil [Basil], Basil - Dried [Basil], Salt - Table [Salt, Anti-caking Agent E535.], Oregano [OREGANO], Pepper - Black Cracked [Black Pepper.], Garlic - Peeled/Prepared [Garlic] |