Tuna Salad
288kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 365kJ 87kcal |
1206kJ 288kcal |
14.42% | |
Fat | 5.0g | 16g | 23.49% | |
of which Saturates | 0.8g | 2.7g | 13.5% | |
Carbohydrate | 2g | 7g | 2.81% | |
of which Sugars | 1.7g | 5.6g | 6.24% | |
Fibre | 1g | 3g | 10.58% | |
Protein | 8g | 28g | 55.18% | |
Salt | 0.61g | 2.0g | 33.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Fish - MSC Tuna Chunks In Brine [Skipjack Tuna (FISH), Water, Salt], Tomatoes - Cherry Red [Tomato - Cherry], Free Range Egg [Hens EGGS], Red Onions [Red Onion.], Cooks & Co. Mixed Pitted Greek Olives With Oregano [Mixed Olives Pitted (52%) (green Olives, Kalamata olives, Blond olives), water, red wine vinegar, sea salt, oregano (0.1%), Extra virgin Olive oil, acidity regulator: Citric acid.], Cucumber [Cucumber.], Roquette leaves [100% Rocket], Spinach [Spinach], Cos lettuce (single) [Lettuce - Cos], Caesar Dressing [Rapeseed Oil, Water, Caesar Dressing Premix (Spirit Vinegar, Water, Garlic Puree (Water, Dried Garlic, Acidity Regulator (Citric Acid)), Medium Fat Hard Cheese (MILK) (contains Preservative (Lysozyme (from EGG))), Salt, Lemon Juice Concentrate, Dried Garlic, Dried Onion, Stabiliser (Xanthan Gum)), Sugar, Pasteurised EGG Yolk, Worcester Sauce (Water, Malt Vinegar (from BARLEY), Sugar, Molasses, Salt, Soy Sauce (Water, SOYA Beans, WHEAT and Salt), Tamarind Concentrate, Dried Onion, Lemon Juice Concentrate, Ground White Pepper, Chilli Pepper, Dried Garlic, Ground Ginger, Ground Cloves, Acidity Regulator (Acetic Acid), Malt Extract (from BARLEY)), Salt, Cracked Black Pepper, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Natural Flavouring (Contains MILK).], Red Peppers [Capsicum - Red] |