Pesto Potatoes
160kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 305kJ 73kcal |
668kJ 160kcal |
7.99% | |
Fat | 2.6g | 5.8g | 8.23% | |
of which Saturates | 0.6g | 1.2g | 6.1% | |
Carbohydrate | 10g | 22g | 8.48% | |
of which Sugars | <0.5g | 1.0g | 1.07% | |
Fibre | 2g | 4g | 15.33% | |
Protein | 1g | 3g | 5.82% | |
Salt | 0.02g | 0.04g | 0.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Roasted New Potatoes [Potato - New Potatoes (Mid) [Potatoes, Water, Firming Agent: Calcium Chloride; Antioxidant: Ascorbic Acid.], Oil - Olive Oil Extra Virgin [Extra Virgin Olive Oil], Salt - Table [Salt, Anti-caking Agent E535.], Thyme [Thyme], Pepper - Black Cracked [Black Pepper.]], Spinach Basil Pesto [Spinach [Spinach], Lemons [Lemon], Oil - Olive Oil Extra Virgin [Extra Virgin Olive Oil], Basil [Basil], Pinenuts [PINE NUTS 100%], Cheese -Italian Style Cheese Powder [Unpasteurised & Pasteurised Cow’s MILK, Salt, Animal Rennet, Preservative [Lysozyme(EGGS)]], Garlic - Peeled/Prepared [Garlic], Salt - Table [Salt, Anti-caking Agent E535.], Pepper - Black Cracked [Black Pepper.]] |