Cajun Haloumi Burger
Each Ptn contains
Energy
5369kJ
1283kcal
1283kcal
64.16%
Fat
63g
89.61%
Saturates
24g
117.55%
Sugars
14g
15.2%
Salt
12.1g
202.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1275kJ / 305kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1275kJ 305kcal |
5369kJ 1283kcal |
64.16% | |
| Fat | 15g | 63g | 89.61% | |
| of which Saturates | 5.6g | 24g | 117.55% | |
| Carbohydrate | 32g | 134g | 51.56% | |
| of which Sugars | 3.2g | 14g | 15.2% | |
| Fibre | 1g | 6g | 23.88% | |
| Protein | 10g | 41g | 81.78% | |
| Salt | 2.9g | 12.1g | 202.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Multigrain Bagel [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Seed & Grain Blend (9%) (Sunflower Seeds, Brown Linseed, Poppy Seed, OATS, Poppy Seeds), Malted BARLEY Flour, Sugar, Yeast, Vegetable Oils (Rapeseed Oil, Sunflower Oil), Salt, WHEAT Gluten, WHEAT Flour, Malted WHEAT Flour, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Tapioca Starch.], Cheese - Halloumi [Pasteurised Cyprus MILK (blend of Cow, Sheep and Goat's MILK), Salt, Mint, Non Animal Rennet], Onion Rings Battered [onion (57%),WHEAT flour, sunflower oil, water, WHEAT starch,WHEAT fibre, corn flour, gelling agent: sodium alginate (E401), corn starch, salt, raising agents: sodium carbonates (E500); diphosphates (E450), dextrose, WHEAT dextrose, maize dextrose, maltodextrin, uniodized salt (salt), stabiliser: sodium phosphates (E339), turmeric powder], Tomatoes [Salad tomato], Japanese Panko Breadcrumbs [WHEAT Flour, Yeast, Salt.], Flour - Plain [Fortified WHEAT Flour - (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine).], Oil - Deep Fat Fryer Oil [Vegetable Oil (palm oil, rapeseed oil), antifoaming agent - E900], Cranberry Sauce [Cranberries (40%), Glucose Fructose Syrup, Water, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate, Tricalcium Citrate; Preservative: Potassium Sorbate.], Flour - Cornflour [Maize Starch], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Thickener (Modified Potato Starch), Lemon Juice (Lemon Juice from Concentrate, Preservative: E224), Salt, Free Range Pasteurised EGG Yolk Powder (0.8%), Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring, Colour (Beta Carotene).], Lettuce - Little gem [Gem lettuce], Salt - Table [Salt, Anti-caking Agent: E535.], Garlic - Peeled [Garlic peeled], Pepper - Black Cracked [Black Pepper.], Cajun Seasoning [Salt, Paprika, Fennel, Basil, Black Pepper, Garlic, Onion, Chilli, Cumin, Mustard.] |