Allergen Information

Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.
If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.

Allergen Information

Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.
If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.

Barbecue Vegan Deli Filling

Each Ptn contains

Energy

493kJ
118kcal

5.89%

Fat

1.1g

1.5%

Saturates

0.2g

1.15%

Sugars

7.0g

7.76%

Salt

0.98g

16.33%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 657kJ / 157kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	657kJ 157kcal	493kJ 118kcal	5.89%
Fat	1.4g	1.1g	1.5%
of which Saturates	0.3g	0.2g	1.15%
Carbohydrate	17g	13g	4.99%
of which Sugars	9.3g	7.0g	7.76%
Fibre	0.0g	0.0g	0%
Protein	16g	12g	24.6%
Salt	1.3g	0.98g	16.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Barbecue pieces (V) [Water, Textured Vegetable Protein (28%) (Pea Protein Concentrate, Faba Protein Concentrate, Salt), Smokey BBQ Glaze (15%) (Sugar, Maltodextrin, Maize Starch, Acidity Regulators (Sodium Diacetate, Citric Acid), Salt, Tomato Powder, Smoke Flavour (2.75%), Yeast Extract, Colour (Caramel Powder), Ground Paprika, Ground Black Pepper, Thickener (Guar Gum), Garlic Powder, Paprika Extract, Chilli Powder, Anti Caking Agent (Silicon Dioxide), Smoke Oil (Rapeseed Oil, Hickory Smoke Extract)).]