Allergen Information

Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.
If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.

Allergen Information

Please note that if you have food allergies or intolerances that may require specific catering adjustments, but especially those that are serious or life threatening, you must contact us at catering@rhul.ac.uk so that we can discuss your dietary needs and provide you with a safe dining experience. Alternatively, whilst you are in the outlets, please make sure you discuss your requirements with our staff or managers at the counters. We handle many allergens in our busy kitchens and the information provided here only relates to ingredients that are the most common allergens identified by the EC. We do not declare every ingredient used within a dish on this menu, and recipes may be subject to change. Therefore, even if you have chosen the item previously, please make sure that you check it each time you visit. Whilst good catering practice is in place to minimise cross-contamination, the ingredients we buy are manufactured, and our dishes are prepared, in environments where allergens are present and equipment is shared. We cannot therefore guarantee that any item on our menu is 100% allergen-free. Therefore it is imperative that you make contact with our staff and managers who are happy to help.
If you can not find the dish you are looking for try using the “search for a dish” option below or ask a member of the catering team.

Christmas Nut-loaf, Brie & Cranberry Sandwich

Each Ptn contains

Energy

3003.5kJ
717.9kcal

35.89%

Fat

30.7g

43.8%

Saturates

13.2g

66%

Sugars

15.8g

17.5%

Salt

1.1g

18.5%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	0.0kJ 0.0kcal	3003.5kJ 717.9kcal	35.89%
Fat	0.0g	30.7g	43.8%
of which Saturates	0.0g	13.2g	66%
Carbohydrate	0.0g	83.3g	32.04%
of which Sugars	0.0g	15.8g	17.5%
Fibre	0.0g	2.5g	10.29%
Protein	0.0g	22.9g	45.8%
Salt	0.0g	1.1g	18.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Contains Nuts

Contains Cereals containing Gluten

Ingredient Specification

WF WHITE SANDWICH 800G 16 MM CUT [Wheat Flour (With added Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Bread Improver E300], sliced Brie [Cheese - Brie [Milk, Salt, Culture, Microbial Enzymes, 60% Fat in Dry Matter.]], Butternut Squash [Butternut squash], Cranberry Sauce [Cranberries (40%), Glucose Fructose Syrup, Water, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate, Tricalcium Citrate; Preservative: Potassium Sorbate.], Carrots [Carrot], Onions [White onion], Lettuce - Rocket [Lettuce rocket], Free Range Egg [Hens EGGS], Japanese Panko Breadcrumbs [WHEAT Flour, Yeast, Salt.], Oranges [Medium orange], Fine Foods Cranberries [Cranberries (54%), sugar, sunflower oil], Nuts - Pecan Halves [PECAN NUTS (100%).], Nuts - Walnut Halves [WALNUTS (100%)], Dates - Pitted [Dates (99%), Cottonseed oil], Leeks [Leek], Pomace Olive Oil [Refined Olive Pomace Oil and Virgin Olive Oil.], Garlic [Garlic], Thyme [Thyme], Rosemary [Rosemary], Salt - Table [Salt, Anti-caking Agent: E535.], Pepper - Black Cracked [Black Pepper.]