New Mexico Mixed Beans Salad
152kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 417kJ 100kcal |
635kJ 152kcal |
7.58% | |
| Fat | 1.4g | 2.2g | 3.13% | |
| of which Saturates | 0.2g | 0.3g | 1.6% | |
| Carbohydrate | 15g | 23g | 9% | |
| of which Sugars | 2.8g | 4.3g | 4.77% | |
| Fibre | 3g | 4g | 16.08% | |
| Protein | 5g | 8g | 15.16% | |
| Salt | 1.8g | 2.8g | 46.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Sweetcorn [sweetcorn], Chickpeas in Brine [chickpeas, water], Onions [White onion], Tomatoes [Salad tomato], Lemons [Lemon], Beans - Black Eye [Dried Blackeye Beans], Mixed Peppers [Capsicum - Mixed Colour], Cajun spice [Salt, Red Bell Pepper, Maltodextrin, Cayenne Pepper, Chilli Powder, Garlic Powder, Oregano, Pimento, Coriander, Fennel, Black Pepper, White Pepper, Cumin, Cardamom, Ginger, Flavouring, Yeast Extract (Yeast Extract, Salt, Sunflower Oil, Acidity Regulator:Citric Acid), Rapeseed Oil, Colour: Paprika Extract; Sage, Thyme, Anti- Caking Agent: Silicon Dioxide.], Coriander Leaves [Coriander], Gluten Free Vegetable Bouillon [Salt, Cornflour, Potato Starch, Flavourings, Onion Powder (6.5%), Rapeseed Oil, Carrot Powder (3.5%), Sugar, Garlic Powder, Parsley, Turmeric, Antioxidant: Extracts of Rosemary], Sliced Jalapenos [Jalapeno Pepper, Water, Spirit Vinegar, Salt, Firming Agent: Calcium Chloride], Salt - Table [Salt, Anti-caking Agent: E535.], Pepper - Black Cracked [Black Pepper.] |