Toffee & Banana Muffins
526kcal
TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
---|---|---|---|---|
Energy | 1761kJ 421kcal |
2202kJ 526kcal |
26.31% | |
Fat | 22g | 27g | 39.14% | |
of which Saturates | 3.8g | 4.7g | 23.5% | |
Carbohydrate | 51g | 64g | 24.5% | |
of which Sugars | 29g | 37g | 40.69% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 4g | 5g | 10.95% | |
Salt | <0.01g | <0.01g | 0.010% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Toffee & Banana Muffins [Wheat flour (WHEAT flour, Calcium carbonate, Niacin, Iron, Thiamine), Sugar, Rapeseed oil, Water, Mini fudge pieces (12%) (Sugar, Sweetened condensed MILK, Glucose syrup, Palm oil, Salted Butter (MILK), Emulsifier (Glycerol monostearate), Humectant (Glycerine), Salt, MILK), Sugared whole EGG powder, Skimmed MILK powder, WHEAT starch, Raising agent (Sodium carbonates, Diphosphates, Calcium phosphates), Palm fat, Modified starch, Emulsifier (Sodium stearoyl-2- lactylate, Mono- and diglycerides of fatty acids), Natural flavouring, Dextrose, Salt, Stabiliser (Xanthan gum), Flavouring, Colour (Annatto norbixin).] |